Captain's Log

Good Morning

September 3rd, and we’ll spend a few days exploring Acadia National Park.  Our friends, Jeff and Susie (“Idyll Time”) were here on their Krogen a few years ago, and have given us a few suggestions for our visit here.  Acadia was one of the first national parks created from land that was gifted to the Service.  John Rockefeller and a few of his buddies who had vacation “cottages” in the area got together acquired land, and donated  it for this park.  The park covers a great deal of Mt. Desert (pronounced like the post-entre treat, not the Sahara kind), and a variety of ecosystems, ranging from the peak of Mt. Cadillac, to the rocky shoals of Thunder Hole on the ocean.  Besides the roads, which loop around and through the island, hundreds of miles of “carriage trails” were constructed to allow bike riding, and hiking without having to traverse the not-very-friendly, narrow motor vehicle routes.  For the hikers, there are miles of pedestrian only trails.  Something for everyone.  Our goal today is Mt. Cadillac, so we throw our bikes on the front of the(free) bus for the trip to the trail head at Bubble Pond.  It’s only a mile and a half walk, so we’ll have time to ride some carriage trails the 12 or so miles back home.  This was really a different kind of hike for us.  It was really a .9 mile climb and scramble up rock falls, and across ledges a few feet wide, then a ½ mile traverse along wind-swept treeless ledges near the top.  Good thing that there were some faded blue paint spots marking the trail, because it was more of a route than trail, and we found ourselves wandering around looking for the next one several times.  I’m a not-real-fond of heights weenie, so all the way up, I’m obscessing about having to come down, backwards on my hands and knees.  Fortunately, when we arrive at the summit (1500’), the Admiral says there’s no way in Hell we’re going back down that way.   The views were gorgeous, and the climb well worth it.  We walk the North Trail down, where we can catch a bus back to our bikes.  The bikes are locked to the tree, right where we left them, but we figure that it’ll take us until just after dark to ride back home on the trails, so we wait for the next bus, and throw them on.  Truth be told, after being on the boat for 3 months, we are majorly out of shape, and it felt good to sit and ride.  Next day is a bus ride into the big city, Bar Harbor, for lunch and a walkabout.  Very, very touristy.  T shirt shops, and art galleries.  Not exactly my cup of tea, but we have a nice lunch, and admire last nights’ handiwork of the Mt. Desert fire departments.  A restaurant in the middle of a row of old wooden buildings was completely destroyed by fire 2 nights ago, but the adjacent business were still up and running today.  It was an “all stations” call, and we had heard the Northeast engines rumbling past us, sirens screaming in the fog the night we arrived here.  I’ll bet the firefighters are eating free at the restaurant next door this year.  We can’t go to a waterfront town without cruising down to the docks, and Bar Harbor is no different.  We spot Cheryl standing in the public parking lot, and “Just a Splash” is tied to the wharf.  They have not been having a good time.  Their trip to Grand Manan was uneventful in the fog, but it was so thick that they never saw the island.  A local gave them a ride to the grocery store, then a tour of the fog-shrouded island in his car.  As they were now on a schedule, they had to leave before the fog lifted, cruising to the Maine coast to clear customs at Cutler, ME, listed as a port of entry in the cruising guides.  After multiple phone calls, they were told that this was NOT a port of entry, and that they were to proceed directly to Bar Harbor.  This precluded their planned stop in the Roque Island Group, which was the main reason for entering the States here.  After a hihowareya visit from Customs in Bar Harbor, they fueled the boat for their friends, who would be continuing with her as P & C drove home in their car.  While waiting, the Harbormaster walked by and noticed a sheen on the water, possibly indicating a spill of petroleum.  You know what’s next-“wait right here, we need to call the Coast Guard and have them come over and fill out a report”.  This is not good (fine is $25K for overboard discharge of petroleum).  We had to leave them, as our bus was headed out in 5 minutes.  We’ll get the rest of the story later.  A hike around Jordan Pond completed our day.  The walk was very tame compared to yesterday, and was just beautiful on this second, gorgeous sunny day.

The 5th of September, and we’re off on a short hop to Buck’s Harbor, ME.  It’s still sunny and beautiful, the seas are calm.  Some porpoises and some seals are spotted along the way.  We pass a Nordhavn heading in the other direction,  the first one we’ve seen on this trip.  Nordhavn’s are full-displacement trawlers-similar concept as our little ship.  In fact, Nordhavn was on our short list before deciding on a Kadey Krogen.  Either would do the job, the design of the KK just seemed to fit our lifestyle better.  Buck’s Harbor is a snug little anchorage in a bay behind Harbor Island (how many of these are there?).  Not much there, but a small marina,  a general store, and an uninhabited, locked-up yacht club building with a great porch, complete with cane backed rocking chairs overlooking the harbor.  We have our sip there.  Forecast is calling for rain all day tomorrow, and a fair bit of wind, so we enjoy our beautiful sunset.  In the morning, there’s a bit of rain, then the sun comes out and it’s hot and humid.  Guess the cold front will come through later.  In the meantime, we’re doing the lobster pot boogie and enjoying the scenery.  Looks like it’s raining up ahead, but it turns out to be a fog bank.  We’re back in the soup, half a mile from Isleborough island, and the radar suddenly has the measles.  Suddenly in the middle of a fleet of charging sailboats on a starboard tack, each making 7 or 8 knots, all their crews hanging over the rails.  They pop out of the fog in two’s and three’s with visibility of no more than 100 yards, making for split-second course corrections on our part.  In 10 minutes, they’re just dots on our radar, receeding in our wake.  Rounding the island, the fog is gone, and it’s sunny again.  Belfast in 30 minutes.  We grab a mooring ball in the harbor and set out to explore town.  No chandlery here but Kathy, the Harbormistress tells me that there’s one 8 miles from here where I might be able to get the charts that we’re looking for.  After calling, they agree to send the charts down by car after the work day is done.  In town, there’s a great little cheese shop called “Eat More Cheese”, so we do our part to support the local economy.  Down by the water, near the commercial yard, a mobile crane is pulling a 185’ mast off a sailboat that was struck by lightning a few weeks ago.  This provides an hour of entertainment, then it’s off to the watering hole to await our chart delivery.  Some local knowledge later, we’re off to the lobster pound across the bay for dinner.  Looks like rain, so we bring our foulies along.  The first outdrafts hit us as we’re tying to the dinghy dock, and the lightning starts a few minutes later, followed by the deluge.  Fun place to eat.  There are huge, shallow vats about eight feet on a side, filled with live lobsters.  You place your order, the guys pull out the lobsters and cook them, toss ‘em on a paper plate and call your number.  Squat and gobble at a picnic table (inside or out) with the beverage that you brought with, and it’s a done deal.  When we finish our lobster, shrimp, and crab dinners, it’s still raining, and there’s a little wine left, so we get a dozen oysters to kill some time.  Rain done, back to The Girl…another day.  Ho Hum.  On the 7th, we’re on our way to an anchorage off the north shore of North Haven Island that some fellow cruisers told us about.  On the way, we shoot into Camden Harbor for a look-see.  Camden is a really cute little seaside town with a harbor that is jammed with boats of all shapes and sizes riding at their moorings.  Seems like you could walk across the bay from boat to boat.  On the way in, we spot another Krogen, “Moonstar”, whose owners Craig and Pam, live in Camden, berthing their boat in Rockland.  On the VHF, we get an invite for sips and chats with them tomorrow.  Guess we’ll go to Rockland tomorrow night-so it goes.  Pulpit Harbor is all that was advertised, a very picturesque spot filled with empty mooring balls.  We pick one up, as it looks like most of the seasonal residents are gone.  The sun was out, and 65 degree weather made for a perfect day to get some wax on The Girl, while Suzanne did some long distance wedding planning with excellent cell coverage.  This morning, Brian, Mike, and Phillip members of the “boys trip” on the sailboat near us putt by in their dinghy to tell us that they got “the most fantastic picture” of our boat last night with the moon coming up behind her.  We take a look, and yeah, it’s pretty special.  They’ll email it to us, I’ll put it up, and you can be the judge.  Oh yeah, Brian is likin’ trawlers, wants to get one when His Time comes, so we’re leadin’ the tour.  We never get tired of appreciative comp’ny on The Girl, and makin’ Krogenwannabee’s-might’ve hooked another one.  Finally caught up on the blogstuff-I’ll try to be better in the future.  Hopefully, when we get to Rockland today, I can shoot this and some pics into space.  1000, sunny, 60 degrees, and we gotta go.  -Au Revoir

Hi All,

As nice as it’s been, time to bid Lunenburg adieu.  0530 on the 30th, and we’re pulling out past “Just a Splash” into the dark harbor.  Planning to make Yarmouth, NS in two runs and the seas should be moderating today before building  again the next day.  On the way out to the ocean, we pass lotsa’ boats hand lining for mackerel.  A couple of boats look like Mom, Dad, and the kids are all in the act.  A pod of dolphins crosses our track 20 yards in front of us, and there are seals all around.  The Admiral pronounces that it’s the beginning of a good day.  Off our stern, JAS is quickly overtaking us.  They’re heading our way, so we’ll travel together until our plans take us our separate ways.  The sun rising in a cloudless sky, and the ocean oscillating in gentle, 3’ swells make for a gorgeous ride.  Eight hours later, we’re nearing the waypoint for our destination, but decide to push on a little farther.  The winds have come up to 15-20 knots, and we have wind wave on top of the swell, but The Girl is still making 6.7 knots.  Port LaTour is just a little fishing harbor with a small processing plant, and a couple of breakwalls enclosing a fleet of 20 or so fishing boats.  We shoot down the anchor about  100 yards from JAS, who we had talked to earlier about coming to this bay.  Cocktails and some gettintaknowyabetter on The Girl, and it is decided to poke our noses out in the morning to check the conditions before committing.  That night, it blew and rained, and there was chop in the bay.  When we got up at 0530, the Admiral expressed some doubt, so we called Paul and Cheryl on the VHF.  More than a little doubt on their part as well, since the Coast Guard had a high wind warning in effect for the next day or so.  Back to the rack.  When we get back up,we move The Girl to avoid a bit of the swell coming around the corner.  Now we’re questioning the decision to come here, as there is nothin’, and I mean NUTHIN’ here.  A little on the boat time to catch up on some chores, and do some reading, then we gotta’ get off.  Over to JAS. Yep, they want off too, so time for a dinghy ride to shore.  Inside the breakwall and up the slimy ladder, it’s really eerie.  Since it’s not lobster season here, there’s noooobody around, just a bunch of empty, hard-used boats, locked up buildings, and piles of pots and rigging.  Up the track (hesitate to call it a road), there are a couple of houses that remind me of Rural Anywhere, with cars sans engines and tires up on blocks, and defunct household appliances in the yard.  Three snarling dogs encourage us to get headed back to the boats.  Drop P & C off with plans for a “five to seven” later on.  Same plan for tomorrow morning.  At 0530, it’s still raining, but maybe the wind has moderated (or it’s wishful thinking).  Out we go.  Around the headland a couple of miles out, the seas are 2-4’, winds 15kn  and a little foggy.  We’ll push on, even though we’re “weather weenies”, and it looks like JAS will too.  Fog closes in, and there is less than 1/8 mile visibility.  Today, JAS will follow us.  Paul is maintaining visual contact, as he has no radar at his lower steering station (only up top, and he ain’t drivin’ from up there in this).  Rather unnerving for Yours Truly as they’re less than 50 yards off our quarter, and below our radar.  Four and a half hours later, we’re out of the wide open, and entering Schooner Passage, which traverses between several islands, and will afford us some protection from the seas.  Only thing is, we still have no visibility, and our speed is up over 9kn, as we squirt through this three mile long, 100 yard wide, twisty, turney passage on a flood tide.  Radar’s working well, and the chart plotter is right on.  I can smell and hear the rocky shore next to us but haven’t seen it yet.  HOLY CRAP!  There’s a hole in the fog, and it looks like I could reach out and touch the rocky shoreline, which is about 100’ away.  The fog closes in again, and a couple of exciting miles later, we’re back into open water.  Approaching their outer marker, we contact Fundy Traffic (like aircraft controllers, only for boats), to let them know we’re here.  They’ve got our AIS, and have us on radar, let us know about the traffic in our area, and ask us to give them a call when we are safely berthed.  The seas have moderated, and it’s super bright, although visibility is still only ¼ mile.  As we approach the headland of Yarmouth Harbor, the fog changes to a slight mist, it’s sunny and beautiful.  JAS is now 1.5 miles behind us, and still in the fog bank.  The Admiral helps them tie up a few minutes later, as the fog follows them in.  So much for the sunny day.  Yarmouth, NS is definitely a fishing town that’s trying hard to develop a tourist economy as well, but it looks like they’re struggling.  The car/passenger ferry from Portland,  Maine docks here, but it seems that most of the passengers are just passing through on their way to someplace else in Nova Scotia.  Rappin’ with the Harbormaster, he tells me that his part-time job here ends in a month, when he’ll return to his real job as a lobster boat captain.  Season is from October to May here-brutal.  He asked where we came from today, and was incredulous that we transited Schooner Passage in the fog and current.  I guess God does look out for fools.  (Message received-will try not to make that mistake again).  The seas look good for tomorrow, and the forecast calls for patchy fog, even though you can’t see the other side of the harbor right now, so we plan to cross the Bay of Fundy tomorrow.  It’ll be an early wake up call, as the trip will take around 13 hours or so, and we don’t like to land in an unfamiliar place after dark if we can help it.  Paul and Cheryl will head to Grand Manan Island, so we will be parting company  after dinner tonight.  At 0325, it was dark as the inside of a pocket, and the fog was so thick that we couldn’t see the lights on shore, about  100 feet away.  Guess it’ll burn off when the sun comes up.  Meantime, we tiptoe out the channel-Did I mention that it was narrow, and 2’ deep just outside?  Poking along at 3 knots, and not seeing buoys until they are 15’ from us is a little nervewracking at this time of day.  Oh, we also pass 2 fishing boats coming home from fishing.  They both have AIS, so we see them coming on radar, and are able to arrange a pass over the radio.  Both captains are nice enough to come to a dead stop, and turn on all deck lights as we approach their boats.  Even so, they’re not visible until about 30’ from our rail.  Once out of the channel, we let our friends at Fundy Traffic know, and set our course West, next stop Bar Harbor, Maine, U.S.A.  The seas were kind, but the “patch” of fog hung directly over us for 13 hours.  Twelve hours in, the lobster pot floats started to appear out of the fog.  There are so many that running on autopilot is a joke, as you literally have to slalom around them.  Seems like every time we turned, there was another one about to be run over.  All of a sudden, you’re 300 yards off course.  We were warned about the pots, but didn’t think that they would be so thick.  After 13 hours or so, we’re getting close to the harbor entrance to Northeast Harbor, ME.  (We had called Customs & Border Patrol a couple of hours earlier, and our NEXUS cards had gotten us a free ride, so didn’t have to check in at Bar Harbor).  There are steep headlands on both sides of the channel in, so I figure when we’re lined up, it’ll show up like a highway on the radar.  I know we’re close, ‘cause I can hear and smell the shore just can’t see it, and the radar’s cluttered (not helping much).  Suz is on the bow, and it’s getting darker outside, and she yells that we’re in a mooring field-sure enough, boats are looming up on all sides.  Okay….time to stop and regroup.  A guy standing on the moored boat 10 feet away from us tells us that we’re doing okay, and to just keep going North.  We hear an engine fast overtaking us from astern, and a launch appears out of the fog.  It’s the mail boat, so as he passes us, I pull in tight behind him and into the harbor.  In the bay, the fog turns to mist, and we can see ¼ mile or so.  With some visibility, it’s clear why the radar was so cluttered.  There are literally a hundred or so boats on moorings lining the channel and filling the bay.  I’ll tell ya’, that empty mooring looked pretty good.  Tied to terra firma, its way, way past time for a sip.  We’ll spend tomorrow and maybe the next day exploring Acadia National Park. –Whew! 

Hello My Friends,

Sorry, long time, no write.  My bad.  Jeddore Oyster pond turned out to be a bit of a trek up a shallow, narrow channel between mud flats that were about a foot deep-Hence the oysters.  Once in the pond (about 3 miles up the channel), the anchorage opened up into an area about a mile square, 10-15’ deep-perfect.  We had read about a new resort on the pond that sounded pretty cool.  In reality, when we cruised by, we saw that the docks were all on shore, and the place was locked up tighter than a drum.  It looked like a lot of pesos were tied up here, but to no avail.  We were anchor up by 0730, and to the Queen’s Wharf in Halifax Harbor by 1230.  On our way in, we saw no less than 4 different sailboat races going on in different areas of the entrance and harbor.  The commercial traffic in this port is also quite substantial, Halifax being the largest natural deep-water port in the world.  In fact, during the two World Wars, Halifax was the staging area for most of the convoys headed to Europe from North America.  Halifax Harbor was also the home port of Foundation Maritime, a company that ran deep sea towing and salvage operations in the North Atlantic during the first half of the twentieth century.  Stories of the tugs’ heroics are recounted by the Canadian author, Farley Mowat, in two books, “Gray Seas Under”, and “The Serpent’s Coil”.  Read years ago, these books remain among my favorites.  Being the nerd that I am, I had to find the location of Foundation’s old office and wharf, even though they’ve been long gone.  After a day or two of asking around, we found an old captain who knew the locations.  Success!  The pictures of the run down wharf will mean nothing to anyone but my inner nerd.  Halifax’ attractions included its’ fort (rebuilt 4 times since the 1600’s), The Atlantic Maritime museum, the Titanic Cemeteries (many of the bodies were recovered by Haligonians after the sinking), a guided walking tour of the city, and the City Park (an 18 acre Victorian park/garden reputed to be the first of its’ kind in North America).  Lots of good seafood in town, but on the recommendation of our walking tour guide (a recent college grad-speaker of English, French, Arabic, and Chinese, waiting on a Chinese shipping company for a job offer), we headed to Bearly’s/Ace Burger  for dinner on Sunday.  Their burgers were recently voted to be the best in Halifax (their fries came in second).  Bonus was the live country band playing.  During our stay, we had visits from some other Krogen owners-Ted and Sue on “My Dreams” were a couple of docks over, and Brian and Jackie from ”Gotta Smile” dropped in on their 9,000 mile and counting road trip in the U.S. (their boat is in Grenada at this time).  Our last morning in Halifax took us to the farmers market, which is housed in Leeds rated building (solar panels and wind generators on the roof, water recycled).  Very cool.

Sunny August 26th and we depart Halifax Harbor at 1000.  There isn’t nearly as much pleasure boat traffic on this weekday, but significantly more commercial stuff.  We alert Halifax traffic as to our intentions, and follow “Scotian Sea” to the outer marker.  She turns to the port, to service the offshore oil platforms about 100 miles out near Sable Island, while we turn to the port, and southwest toward Lunenburg.  On the way, in 1-3’ seas, we spot numerous seals and a few porpoises, but no whales.  Forty-eight nautical miles later, we arrive in Lunenburg.  Our first glimpse of this idyllic, UNESCO World Heritage town fulfills our stereotyped image of the ideal seaside 1800’s era town.  Multicolored buildings stretch up the hill surrounding the harbor, each with a view to capture the returning fishing fleets.  Originally platted by the British, but settled mainly by German immigrants, these immigrants quickly converted from an agrarian lifestyle to a seafaring one, fueled by the scarcity of arable land, and the plentiful sea.  The boat builders of Lunenburg were legendary in their time, and in spite of changing times a few small boat builders still remain.  The “Bluenose II”, a replica of the famous fishing schooner of the same name that won every sailing race that she was in (against the American fishermen for around 13 years straight), was built, and is wharfed here still.  There are a few scallop draggers that call Lunenburg their home port, as well as some coastal boats that hand line for Cod and Mackerel.  Tourism is now a large part of the economy of Lunenburg, with The Atlantic Fisheries Museum acting as the anchor.  We figure that we’ll be here for a while, as high wind warnings will be in effect for the next few days(thank you tropical storm Cristobal), so we take a berth on the dock.  There’s hydro (electricity in Canadian), but no water-that’s cool, we took on 400 gallons in Halifax.  We scope out town for a little bit, then end up at “The Salt Shaker Bistro”.  Out on the terrace, I have the best (non-home cooked) meal of the trip, a seafood linguine-type concoction, with a pound of mussels as an appetizer.  Next morning, I’m pokin’ around the fish boats, askin’ where they get their fuel.  Bailey’s fuels is the only game in town, so I mosey up the hill to see if they can get us hooked up in the next day or two.  Yep, as a matter of fact, they can, and Jamie’s heading out with the truck right now-“how ‘bout 15 minutes?”.  Ten minutes later, he’s down at the dock, figuring out if his hose will reach.  No dice, he’s about ten feet short.  Good news, our neighbors have moved out to a mooring, and we can move our boat closer to shore.  He’ll be back in 20 minutes after he fuels a fish boat.  1700 liters later, with 20 for our neighbors that we also filled with water from our tanks yesterday, he’s outta here-$$ cha-ching $$.  It’s supposed to rain tomorrow, so today is the day for a bike ride.  The town of Mahone Bay is an 18 kilometer ride from here, on a trail built on the old railroad right-of-way.  It’s just a tourist town, but supposed to be pretty cute, and situated in a bay that we’d like to see (for future reference).  The Lunenburg Yacht Club (in Princes Inlet) is half way there, so we’ll check it out too.  The ride is gorgeous, transiting mixed hardwood forest, brackish marsh, and cedar swamps.  It’s easy too, as it’s pretty flat.  We pop out into town and stop a local to find out where to grab lunch, and have some seafood goodies on the terrace overlooking the sunny harbor.  On the way back, we take a five mile side trip to the LYC (after getting directions at the bike shop in Mahone Bay).  It’s pretty, but too small for The Girl.  By the time we get back to the boat, my butt’s so sore; I fell like cryin’ like a little girl (I know, too much information).  Off to dinner at the recommendation of our neighboring diners from last night.  Magnolia Grill was very good, but didn’t hold a candle to The Salt Shaker (maybe I was too tired to be a good judge).  As promised, rain the next morning, and we’re off to the farmers market at the hockey rink.  After a couple of wrong turns, we find the rink in the pouring rain.  The place is jammed and going full tilt at 0815.  Seems like the place to be in Lunenburg-all the locals are chattin’ it up and it seems like old home week.  Make a beeline to the “sausage guy”, as we were told that he sells out in the first half hour of the market, and his stuff is a “must buy”.  He sounds like a German import, and his homemade sausages are unbelievable.  Spicy, mild, pork, beef, lamb, natural casings-decisions, decisions, decisions.  As cased meats are an oft-overlooked food group, we take away a good stock.  By this time, the line behind us is about 12 people long, and the folks in it are looking worried-Oh well…”The early bird gets the…”   The fresh veggies are all local, and priced to sell so we buy.  The bread looks pretty tasty too, so we’re in for a few assorted loaves.  Those teeny quiches look good too, and the nice lady will microwave them for us on the spot.  Coffee from the Laughing Whale roaster in town, and the two of us are squattin’ in the corner of the iceless rink, surrounded by bulging backpacks and shopping bags, eatin’ in style.  On the way home, we stop at the Lunenburg Foundry, which does all things boat, and are now branching out into some solar(Prometheus Project) and geothermal stuff in their foundry and machine shop.  There’s a boat (around 150’ or so) at their industrial pier, reputedly belonging to one of the owners of the Miami Heat, having some machining of broken stuff here.    There’s a monolith of concrete standing outside of the loading area, so gotta see-It’s a piece of the Berlin wall, standing in a patch of weeds-Go figure (Lunenburg, Germany?).  Back at The Girl, the grub is stored, then off to the Atlantic Fisheries Museum.  The guided tour is a good one, and then we retrace our steps for some more in depth.  On the way home, we stop at theLW roaster to pick up the bags of beans that we special ordered from the coffee dudes this morning.  We have new neighbors, Ed and Cheryl, on a Mainship 44, “Just a Splash”.  They tell us that they’ve been following us, in fact, took our berth in Halifax after we pulled out.  They’ll spend a day or so here, waiting out the conditions on the sea.  (Hurricane Cristobal has just passed by, creating 8 foot swells coming from the Southeast, opposed by a 25-30 knot North wind-not good).  Next day is spent just bangin’ around town, shoppin’ some shops and checking out some old buildings.  Talking to some of the fishermen, our decision to stay is confirmed-it’s pretty sloppy out there.  We’ll leave early in the A.M., as the seas are supposed to moderate by then.

-Adios.

 

Thursday the 14th, and we’re anchor up at Little Basin.  Out of the anchorage it’s blowing 20 knots with gusts to 27, and the sky’s pretty gray and threatening rain.  We’ve been hearing nothing but good things about the dock at St Peter’s, so the plan is to hole up there and wait for this Low to blow itself out.  On the way up, we have white water coming over the bow, and the wind is right on the nose-pretty cool.  When we reach the point below the lock at St. Peter’s, it is sailboat mayhem.  Boats coming out, boats going in, and boats doing circles.  One-and-a-half mile slalom through the melee, and we’re in calm water at the lock wall.  We tie up at the lock wall behind the sailboats that we’ve let motor in before us, and wait our turn to lock through.  Sea Star and another boat pass us and tie up at the front of the line.  In reality, they went directly into the lock.  Didn’t realize that the sailors were spending the night here, not locking through.  Oh well, the 40 minutes that we had to wait for the next opening allowed us to chat with the sailors, who informed us that there were “8 footers out there” and that they were taking green water over the bow, so turned around and would try it again tomorrow.  I didn’t have the heart to tell them that the weather would be like this for a couple of days.  By the way, this lock was built to mitigate the current formed by the difference in tidal levels between Bras D’or Lakes  and the Lennox Passage, not because of a difference of altitude of these two bodies.  There are only 2 tidal locks in the world, the other being in Scotland (how fitting).  At the marina, the Girl was too big for the docks, so they put us on the fuel wharf.  As promised, the wind continued to blow, so the layover gave us a chance to provision.  Next day, and the sailors from the wall started to trickle in.  The guys at the marina wedged them all in, and the atmosphere was kinda like a “snow day” when we were in elementary school, all of us waiting on the weather.  Suzanne, Lauren, Bill and I availed ourselves of all the village had to offer.  We had some health food at the local watering hole, and then hit the provisioning shops (grocery, hardware, pop store, ATM, auto parts store for propane, and hardware).  Next was a hike along the windy, rainy, wavy bay on the abandoned rail right-of-way.  William McCaskill, a famous marine photographer from the early 1900’s made his home here, so we toured it and viewed the collection of incredible black and white photos there.  By Saturday, the wind was blowing itself out, so our little flotilla headed out into Bras D’or Lakes, headed for an anchorage called Little Basin.  It’s a great, all weather harbor with a very narrow inlet.  On our way in, with the sun directly overhead, the Admiral (who was posted on the bow), got a real treat.  There were hundreds of free swimming jellyfish in every color of the rainbow just below the surface.  Perfect timing, as the sun popped out for about 2 hours that day.  After we anchored and went back in White Star there were only a few blood red jellies to be seen with clouds back overhead and drizzle threatening.  There’s supposed to be a good restaurant in this largely uninhabited bay, so we motor over to the only candidate (and only house on the bay) to check it out.  On the way in, Bill gets tangled up with the rocky shore, and Lauren has to get out of their tender and pull it across the flats to a sandy landing spot.  Fortunately, our camera has a fast shutter speed, so we were able to get a shot off between howls of laughter.  Sure enough, there is a restaurant, run by an old German couple in this huge, full scribed log home.  Only one couple from an anchored sailboat here, with the other 12 tables looking mighty lonely.  Nope, she can’t serve us a beer without a food order, so we’ll be back at dinner time.  The trip back that evening was uneventful (was Lauren driving?-not sure).  1900 hrs. and we’re the ONLY people in the joint.  The fare was unremarkable (I’m being kind), but the atmosphere was not.  We got to weaving tales about what might be in the basement-before long, we were kinda creeped out.  I fully expected Rod Serling to walk out of the back room and inform us that we were embarking on an adventure in “The Twilight Zone”.  We paid the rent, and as darkness fell, scrambled down through the woods back to the little boats, giggling like a bunch of kids ringing doorbells on the night before Halloween.  Made it back to the Girl, locked the hatches, and received no night time visitors.  Pretty happy when the sun came up (haha).  Maskells Harbor today, the birthplace of the Cruising Club of America.  Another all-weather anchorage.  Just putzed around all day, dinghy’n, and walkin’ around and chattin’ with some sailboaters (who anchored at the far end of the bay).  It’s really funny how sailboats always hang together, staying away from the “stinkboats”.  Even so, most want to know about our trawlers, ‘cause we are just sailboats without sails (we know this is where they’re going someday).  Nice oyster beds here, but nobody knows if they’re safe to eat this year (microbes), so we pass.  Monday, and off to Baddeck, home of Alexander Graham Bell, on Cape Breton Island.  The plan is to stay for a few days, take in the Alec museum and rent a car to cruise the Cabot Trail, a world famous (well maybe country famous) 300 km. scenic drive around the northern tip of Cape Breton.  Lauren and Bill took this drive through the national park a couple of decades ago, and have many fond memories.  The museum was well done, and took about 3 hours.  I was amazed at how little that I knew about the man.  In addition to his work on the telephone, he was responsible for building the first airplane to be flown in Canada.  He was a pioneer in hydrofoil technology, and built a boat which held the world speed record on waterthe HD-4 .  His work on open girder engineering, utilizing tetrahedrons to achieve stiffness and strength with minimal weight forms the basis for some of our space platforms.  Solar cells and voice transmission using light waves and airwaves were also areas of interest for Mr. Bell.  He was quite the humanitarian as well, taking a keen interest in the deaf.  Bell opened and taught at a school for the deaf, and researched the anatomy and physiology of human speech, as well as inventing the audiometer (a device for measuring hearing loss).  He had a close relationship with Helen Keller, who credited him for her ability to speak.  Good stuff.  Driving the Cabot Trail was a 12 hour experience.  We took every spur, dead end track and visited every little fishing port along the way.  Picked up four chilled, cooked lobsters ($10/lb.) and some white pop to eat/drink along the way (we had our lobster tools in the backpack).    The dramatic cliffs along the ocean reminded me of the California coastline around Carmel.  Inland, the verdant, sometimes craggy countryside brought memories of Scotland back (the rain and numerous rainbows helped, too).  All in all, an awesome day.  Thanks to Bills’ driving skills, I got to be a tourist without driving responsibilities.  The four of us were whacked when we got home, so after I picked up White Star (oil, filter, lube-$45) from Baddeck Marine, it was movie and pizza night.  Good Morning Vietnam provided the entertainment, prompted by us listening to 60’s music all day on the rental’s Sirius radio, the recent demise of Robin Williams, and the fact that neither Bill nor Lauren had seen the flick.  Breakfast on Wednesday morning at the Yellow Cello Café was bittersweet.  We’re parting company with our new buds today, as we have to start heading South, and they are leaving their boat up here and heading home for the winter in a few weeks.  Every excuse to stay a little longer was exercised, including a trip to the gift shop, the farmer’s market, and the marine supply store.  Finally faced the music and left around noon.  No worries, we’ll see them again in October when they’re our guests at the Krogen Cruiser’s rendezvous, in Solomon’s, MD.  As we ran down Bras D’Or Lakes, it was windy but sunny, with frequent cloudbursts visible on shore.  Although it has been mostly rainy for the last 3 weeks, the Admiral and I agreed that it certainly had not affected our activities, and would not be an overriding memory.  Wind and seas look favorable for our crossing to the NS mainland tomorrow, and for the trip across the south shore to Halifax in the ensuing couple days, so we decide to go through the St. Peter’s lock and spend the night on the wall.  That way, we can leave before the lock opens at 0800.  We make the last lock through at 0353 (the lock closes at 0400, and the lock mistress held another boat in the lock for 12 minutes to wait for us).  The lock wall is well sheltered, so there is barely a waft of breeze, and the sun is out.  Temperature around 21C, so it’s a great evening to just sit up top and read.  Both of us are so satisfied that we opt to skip dinner and just enjoy the moment.  Thursday morning, and I’m just like a kid on Christmas morning.  I’m tryin’ to be real quiet, just layin’ here with my eyes closed.  Guess what?  The Admiral is too-“You awake?  Yeah, says I.  Wanna’ go?  Yep”.  Engine room checks, coffee, breakfast, and we’re off by 0630.  Gorgeous morning.  Sunny, 6 kn. Wind, 1’ seas, 18C, and the ocean to ourselves.  We catch glimpses of a few seals, but no whales today-Shucks.  It’s so beautiful that we pass by our planned anchorage and head 20 miles further West.  Heading into Isaac’s Harbor.  The Admiral’s idling down the motor, and I’ve got anchor handling duties.  I’m back.  Harbor is wide open and not so pretty, we head down to Webb Cove, and there’s a road right next to the anchorage-no good.  There’s another anchorage at Drum Harbor, but when we get there, it just doesn’t look good in these winds (which have picked up).  Decide to check out Fisherman’s Harbor which is a mile or two away.  The wind’s blowing right in the mouth, but not much fetch, so no waves.  We shoot down the hook, it skips twice then grabs.  We’re home.   Spend the rest of the afternoon reading and snoozin’, then fresh lobster salad by MDO.  Showers, then bed as it’s another early day on Friday-just another day in The Life.  It’s Friday, and the hook is up at 0640.  Kind of an overcast morning with a dull, flat sea and very little wind-the kind of morning that makes you want to head back to the rack for another hour of Z’s.   On our way out, we see 8 seals.  A sailboat is crossing our port bow.  Maybe he spent the night at Drum.  Checking him out, I spy 3 people huddled in the cockpit in their foulies, and I’m thinkin’ that my toasty pilothouse is pretty comfy in 16C degree weather.  About 20 or so seals later, we’re in Jeddore Harbor-still no more whales.  Another night on the hook, then off to Halifax tomorrow.

-Later

Summerside, Prince Edward Island by 1230.  Robbie, the harbor manager greets us at the dock.  Tells us he’s not a boater, so it’s our call on the docking arrangements.  In we go.  He may not know boats, but he sure knows where we can get fresh(est) oysters.  Also said he’d come back to the boat and shuck them for us.  I asked him if we could get some for him, and he told me we couldn’t carry enough-OKAY….  A short while later, the 4 of us are checkin’ out the Malpeque’s brought in this morning from the other side of the island (Malpeque Bay).  Do we want the big ones or the regular ones?  Excuse me…4 dozen big ones (for $1 Canadian franc apiece) and some fish later, we’re backpackin’ back to the boat for snacks.  Robbie spies us and is down to the Girl, lickety split.  I thought his eyes were gonna pop out when he saw all them oysters.  After the first 10 or so, we let him off the hook and shucked the rest.  Worked up quite a thirst, so we washed those badboys down with a few cold ones.  Dinner at the marina bar that night tended by none other than Robbie, who is not just the harbormaster.  He manages the whole marina/tourist area, and tends bar 1 night of the week to stay in touch with his employees.  Sitting at the bar, we find out from a local that McCains (huge frozen food company) announced this morning that they were closing their French fry plant in town, laying off 154 families.  Ouch….total population of P.E.I. is about 140,000, so that 154 will add significantly to the 9% unemployment rate here.  Off to Charlottetowne, the capital of P.E.I. in the morning.  When we arrive, we have to hover in the channel in a 15 knot breeze, waiting for the 200 foot yacht “Majestic” to get off the dock.  Twenty minutes later, they’re out, we’re in.  The docks here were trashed by Hurricane Arthur a few weeks before, so they had to put us on the outside of the wall.  Some of the bollards (tyin’ up places) are damaged, and the electricity was compromised, so Lisa the Harbormistress gives us a break on the rent-Yay.  There’s a party going on.  Surprise, it’s Canada, eh?  This month, P.E.I. is celebrating the talks that laid the groundwork for the confederation of Canada, 150 years ago in this town.  (We’ll just forget about the fact that the meeting was held here because P.E.I. wasn’t interested in uniting, and wouldn’t have sent delegates elsewhere, AND dragged their feet for some time after the other original provinces got together).  Charlottetowne is Canada’s Philadelphia, and there are lots of places to visit that hold historical interest.  We saw ‘em all.  Our visit was enhanced by all of the outdoor venues featuring free music and dancing.  Our plan was to stay for a few days, then cruise to the northeast end of the island for a departure to the Madeline Islands, about 80 miles to the north.  It’s been blowing like stink out of the North for 3 days or so, with 6-8’ seas, and is predicted to be the same for the next few days, with a lot of rain mixed in.  Well, this is boating, so a change of plan is to be expected.  We stay, rent a car, and tour the East end of the island.  Up on the North coast, the waves are creamin’ the shore- good call, let’s go to Nova Scotia tomorrow. Next day, the winds have subsided to 5-10 knots, but still out of the North, so we’ll head south, in the lee of the island with a following sea (3-4 footers at the end of the route, so life is good).  Hello….Arthur trashed this place too, but he only sunk 2 boats here, as opposed to Ch’towne, where the toll was higher.  No electricity, no water, and back on the wall.  Rent reduction takes some horse trading this time, as the Harbormaster is no pushover.  Bill wins the day when he tells the guy that he was born in Nova Scotia.  All’s well that ends well.  Pictou’s claim to fame these days is the Grohmann knife factory, where these hand-made beauties are crafted.  We miss the last tour at 1530 by a minute and thirty-one seconds (but who’s counting?), and the kid won’t budge, even if we drove all the way from Michigan.  We punish him by buying a boy pocket knife for the Admiral, and a girl paring knife for Yours Truly.  It’s rainin’ buckets when we exit the lobster hatchery after our tour, but the good news is that there is a cantina with a covered porch right across the street.  Three of us get to stay dry, but Bill loses out in that regard when our waitress spills a whole pint of liquefied barley and hop extract in his lap.  She was mortified for a nanosecond, then, I thought I’d have to find an Oral Surgeon to repair the tongue she was biting (real hard!), to suppress her laughter.  Some guys will do anything to get a free beer.  And so it goes.  Back at the ranch, MDO whips up some burgers on the grill.  Tomorrow, we’ll head back upwind (yeah it’s still blowing) to Ballantyne’s Cove, NS.  The 5 and-a-half hour run with a beam sea doesn’t set well with all of us, so one of our buddy boaters is happy, happy, happy to be here.  Here ain’t much.  It’s a commercial harbor, sitting at the base of a 100’ headland.  Only thing is, there’s nothing up above-just a few houses, invisible from the bottom of the redrock cliff.  Right now, the harbor’s dead, as it’s not fishing season here.  Sarah Jayne McDonald, the highschooler that tends the docks tells us that they don’t get many visitors here, and certainly none our size.  The fish ‘n chips shack behind the refrigeration building is awesome, she says, so we’re on it in a heartbeat.  It IS a shack, and it IS good.  I’m saving myself for dinner, as Lauren has discovered that the way to my heart is paved with spaghetti, and she’s cookin’ tonight.  After our snack, we tour the Bluefin Tuna Interpretive Center, a gigantic 140 square foot room where you can learn all about the Bluefin, complete with a DVD player, and informative disc.  Seriously, this place is supposedly the Bluefin capital of the East coast.  The fish travel here every summer, and at $18-$20 per pound, the local guys don’t have to catch many 700 pounders to make their season.  They’re caught one day, and the next they’re flying first-class, straight to Japan.  Eight days, and they’re making their encore in sushi.  In another couple weeks, Sarah Jayne tells us, the harbor will be filled with fishing boats for the annual international tuna tournament.  I guess that you can literally walk across the harbor from deck to deck on the boats rafted here.  Spaghetti good, me bad.  Lauren has to cook up more pasta, as she only made enough for me, and the rest of the crew looks pretty pathetic with empty plates.  The next morning, Wednesday (yes, I had to look at my watch to find out what day it is) will take us to Cape Breton and Lennox Passage, the gateway to Bras D’or Lakes.  After 3 or 4 days of intermittent rain and clouds, this foggy morning gave a promise of a sunny day.  After the fog burned off, the day was clear and warm (for here), and the wind had changed to East for our trip East.  Only 10 knots, so little ripples.  All in all, a good trip to Little Basin Harbor, where we are now laying at anchor.  Gotta go.  Supposed to pick B & L up in the tender for a cocktail cruise before dinner.  Suz’s turn tonight.  Fresh salmon on the grill, cucumbers and yoghurt, and a fresh mango salad, started with a fresh shrimp with maple demiglase appetizer.  –Just sayin’

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